Bang Bang Pie is committed to continuing Midwestern cooking traditions with pies and biscuits. It prides itself on hospitality, decadence and café life.

Billy Sunday offers an adventurous beverage and cocktail program, as well as an eclectic menu of food items from entrées to small plates and snacks. The atmosphere is classy and the servers are friendly and knowledgeable.

Enjoy a fine Italian menu in a cozy and relaxed atmosphere at Buona Terra Ristorante. Freshly selected ingredients are used to create a menu of both traditional and modern Italian dishes. This family run business offers an extensive wine list and an affordable prix fixe menu on Thursday nights.

Whether you’re looking for breakfast, pastries, lunch, or a pre-fixe BYOB dinner, Cellar Door Provisions is the place to be. With the menu changing weekly, they strive to make food that touches the soul.

This Nepalese café has w wide variety of Chai teas to choose from. Complementing their teas, Chiya Chai offers a selection of food like savory pies, dumplings and curries.

A lively atmosphere with stage musicians and dancers accompany this restaurants flavorful meats and authentic Argentinian treats.

The menu at Fat Rice combines traditional Asian flavors with exotic ingredients. It’s a casual atmosphere with communal tables and a full-service bar.

A casual and traditional Chinese restaurant with all the favorite dishes.

Giant offers seasonal New American and some ethnically inspired dishes and craft cocktails, all served in a funky, trendy space adorned with local art.

JAM is an upscale diner serving a new American take on breakfast and lunch. They also have an extensive brunch drink menu.

A Logan Square hot spot that offers American classic comfort food. Kuma's tries to provide an upscale ambience without appearing too pretentious.

An eclectic mix of tavern and traditional inn with a well-rounded menu of New American dishes and extensive whiskey list.

A laid back, cash only place serving Mexican Street food. Known for their tacos, burritos and Gringas/Gringos. BYOB.

A cozy Logan Square eatery featuring organic cooking, seasonal ingredients, and an ever-changing menu, Lula Cafe is known for packing in the regulars, affordability, and brunch. Consider putting this hip spot with constantly changing local artwork on the walls and indie music in the air on your list.

Mi Tocaya Antojería celebrates the storied and rich history of Mexico and its cuisine, crafting unique takes on Mexican mainstays with a focus on fresh, authentic places.

Osteria Langhe serves food and wine from the Piemonte region of Northern Italy. This includes ingredients like truffles and cream.

The British inspired Owen & Engine offers classic English pub food and a rotating menu of tap and craft beers. Ingredients are seasonal and locally sourced. You will discover an atmosphere that is lively and warm in this two floor eatery.  

Authentic Cuban cuisine is on the menu at Paladar. Dishes like empanadas, grilled or stewed meats, plantains, and paella are prepared to perfection.  The atmosphere is warm and the service is very helpful and friendly.  Great for people who are new to Cuban cuisine.   Enjoy live music on the weekends. 

Serai specializes in Malaysian and South East Asian cuisine. Here you can dive into foods you’ve never experienced with helpful staff guiding you the whole way.

Sushi and incredible ramen are on the menu at Wasabi. Tonkotsu broth is simmered for over 40 hours to create delicious ramen dishes. Also enjoy a wide variety of rolls, sashimi, and other small plate offerings. A BYOB restaurant.